Delicious Kornet Ayam Recipe For Your Delight

Resep Goreng oleh Dwi W Cookpad
Resep Goreng oleh Dwi W Cookpad from cookpad.com

What is Kornet Ayam?

Kornet Ayam is one of the popular dishes in Indonesia. It is a fried chicken dish that is often served as a side dish to accompany various other dishes, such as nasi goreng, mie goreng, bakso, soto, and many more. Kornet Ayam is made of chicken meat, which is marinated with a mixture of spices, herbs, and other ingredients. The chicken is then fried until it is crispy and golden brown. The dish is usually served with a dipping sauce made of chili, garlic, and other spices. Kornet Ayam is a very flavorful dish and is also very easy to make.

Ingredients for Kornet Ayam

To make Kornet Ayam, you will need the following ingredients: 500 gram chicken meat, 1 teaspoon of salt, 2 tablespoons of ground coriander, 2 tablespoons of ground cumin, 1 teaspoon of ground turmeric, 2 tablespoons of fried onion, 2 teaspoons of garlic paste, 2 tablespoons of vegetable oil, and 1/2 cup of water. You will also need a deep fryer or a skillet to fry the chicken.

Steps to Make Kornet Ayam

The first step to make Kornet Ayam is to marinate the chicken. In a bowl, combine the chicken with the salt, coriander, cumin, turmeric, fried onion, garlic paste, and vegetable oil. Mix the ingredients well and marinate the chicken for at least one hour. Once the chicken is marinated, you can start to fry the chicken. Heat the oil in the deep fryer or skillet and fry the chicken until it is golden brown and crispy. Once the chicken is cooked, drain the excess oil and set aside.

Serving Kornet Ayam

Kornet Ayam can be served with a variety of dishes, such as nasi goreng, mie goreng, bakso, soto, and many more. It can also be eaten as a snack or as an appetizer. To make a dipping sauce for the chicken, mix together chili, garlic, and some other spices and mix with a little water. Serve the dipping sauce on the side for an extra kick of flavor. Kornet Ayam is a delicious and hearty dish that is sure to be enjoyed by everyone.

Conclusion

Kornet Ayam is a popular Indonesian dish that is made of chicken and marinated with spices and herbs. The chicken is then fried until it is golden brown and crispy. The dish can be served with a variety of other dishes, and a dipping sauce can be served on the side for an extra kick of flavor. Kornet Ayam is an easy dish to make and is sure to be enjoyed by everyone!

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